Exploring Angkor’s Eco-Friendly Communities

The content describes a trip led by certified tour guide Samnang to inspect village communities near Angkor Wat. The two key stops included Phum Kouk Beng, known for ECO-sustainable agriculture, and Preah Dak, famous for roasted pig, palm cakes, and Khmer rice wine. The experience encourages watching a related video-documentary.

Low Piedmont: hilly countryside with viticulture and culinary BIO-farm food.

Dear explorers,the autumn is now started, so I am here to dedicate this (first) post about my home-country. When it comes to Italy, someone might be thinking ton of things such as nature, food, drinks, fashion, arts and so on. However, I will just focus your attention on a specific tiny area of Italy which …

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Wine-surfing on the viticulture hills of Palava with Grand Finale

The autumn has come and it's time to enjoy and talk about some great things to do in a geographic area located in the region of South-Moravia which is not-so touristically advertised. The idea of such a great trip came from a Slovak guy Michal who is a dedicated guide for arranging guided-tours for hiking …

Continue reading Wine-surfing on the viticulture hills of Palava with Grand Finale